• 2 tsp. Wakaya Perfection Organic Fijian Turmeric Powder
• 6 Tbsp. fresh lemon juice
• 2 Tbsp. champagne vinegar 2 Tbsp. whole grain mustard
• 1⁄2 cup orange blossom honey
• 1 cup grape seed oil
• 2 Tbsp. shallots, minced
• 2 oz. fresh dill, chopped 2 oz. fresh mint, chopped
  Salt and pepper to taste

DIRECTIONS

1. Place all ingredients except chopped herbs into a medium bowl; whisk together.
2. Add herbs and adjust seasonings to taste.